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	61.	Image from OpenLibrary	CRC encyclopedia of mathematics / Eric W. Weisstein. by Weisstein, Eric W Edition: 3rd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton, FL : CRC Press/Taylor & Francis, c2009 Other title: Encyclopedia of mathematics Availability: Items available for reference: LRC: Not for loan (3)Location, call number: Reference 510.3 WEI, ... Lists: Department of Mathematics. Save to lists Add to cart (remove)
	62.	Image from OpenLibrary	Introduction to remote sensing / Arthur P. Cracknell, Ladson Hayes. by Cracknell, Arthur P Hayes, Ladson Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton, FL : CRC Press, c2007 Online resources: Publisher description Availability: Items available for loan: LRC (1)Location, call number: General Stacks 621.3678 CRA. Place hold Save to lists Add to cart (remove)
	63.	Image from OpenLibrary	Plant Viruses: Diversity, Interaction and Management by KUMAR Edition: 1 edition Publication details: CRC Press 2018 Availability: Items available for loan: LRC (1). Save to lists Add to cart (remove)
	64.	Image from OpenLibrary	Practical Manual on Plant Cytogenetics by SINGH Edition: 1 edition Publication details: CRC Press 2018 Availability: Items available for loan: LRC (1). Save to lists Add to cart (remove)
	65.	Image from OpenLibrary	Fundamentals of probability, with stochastic processes / Saeed Ghahramani. by Ghahramani, Saeed Edition: Third edition. Material type: Text; Format: print ; Literary form: Not fiction Publisher: Boca Raton : CRC Press, Taylor & Francis Group, [2016] Availability: Items available for loan: LRC (1)Location, call number: General Stacks 519.2 GHA. Place hold Save to lists Add to cart (remove)
	66.	Image from OpenLibrary	Statistical regression and classification : from linear models to machine learning / Norman Matloff. by Matloff, Norman S Series: Texts in statistical science Material type: Text; Format: print ; Literary form: Not fiction Publisher: Boca Raton : CRC Press, 2017 Availability: Items available for loan: LRC (1)Location, call number: General Stacks 519.536 MAT. Place hold Save to lists Add to cart (remove)
	67.	Image from OpenLibrary	Advances in Food Extrusion Technology by Maskan, Medeni Publication details: CRC Press, 2016 Availability: Items available for loan: LRC (1)Location, call number: General Stacks 664.024 MAS. Lists: Food Science and Technology. Place hold Save to lists Add to cart (remove)
	68.	Image from OpenLibrary	Beverage quality and safety / edited by Tammy Foster and Purnendu C. Vasavada. by Foster, Tammy Vasavada, Purnendu C Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton : CRC Press, c2003 Online resources: Publisher description Availability: Items available for loan: LRC (1)Location, call number: General Stacks 663.60685 FOS. Place hold Save to lists Add to cart (remove)
	69.	Image from OpenLibrary	Cereal grains : laboratory reference and procedures manual / Sergio O. Serna-Saldivar. by Serna Saldívar, Sergio R. Othón Series: Food preservation technology series Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton : CRC Press, 2012 Online resources: Contributor biographical information Availability: Items available for loan: LRC (1)Location, call number: General Stacks 664.7078 SER. Lists: Food Science and Technology. Place hold Save to lists Add to cart (remove)
	70.	Image from OpenLibrary	Engineering properties of foods / edited by M.A. Rao, Syed S.H. Rizvi, Ashim K. Datta, Jasim Ahmed. by Rao, M. A, 1937- Edition: Fourth edition. Material type: Text; Format: print ; Literary form: Not fiction Publisher: Boca Raton : CRC Press, Taylor & Francis Group, [2014]Copyright date: ©2014 Online resources: Cover image Availability: Items available for loan: LRC (1)Location, call number: Science Section 664.07 RAO. Lists: Food Science and Technology. Place hold Save to lists Add to cart (remove)
	71.	Image from OpenLibrary	Fennema's food chemistry / edited by Srinivasan Damodaran, Kirk L. Parkin. by Damodaran, Srinivasan [editor.] Parkin, Kirk L. (Kirk Lindsay), 1955- [editor] Edition: Fifth edition. Material type: Text; Format: print ; Literary form: Not fiction Publisher: Boca Raton : CRC Press,Taylor & Francis Group, CRC Press is an imprint of the Taylor & Francis Group, an informa business, [2017] Other title: Food chemistry Availability: Items available for loan: LRC (1)Location, call number: Science Section 664.07 DAM. Lists: Food Science and Technology. Place hold Save to lists Add to cart (remove)
	72.	Image from OpenLibrary	Food lipids : chemistry, nutrition, and biotechnology / [edited by] Casimir C. Akoh. by Akoh, Casimir C, 1955- [editor.] Edition: Fourth edition. Material type: Text; Format: print ; Literary form: Not fiction Publisher: Boca Raton : CRC Press, Taylor & Francis Group, [2017]Copyright date: ©2017 Availability: Items available for loan: LRC (1)Location, call number: Science Section 572.57 AKO. Lists: Food Science and Technology, Home Economics, Nutritional Sciences, Nutritional sciences025. Place hold Save to lists Add to cart (remove)
	73.	Image from OpenLibrary	Food microbiology laboratory / Lynne McLandsborough. by McLandsborough, Lynne Ann Series: CRC series in contemporary food science Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton : CRC Press, c2005 Online resources: Publisher description Availability: Items available for loan: LRC (1)Location, call number: Science Section 664.001579 MCL. Lists: Food Science and Technology. Place hold Save to lists Add to cart (remove)
	74.	Image from OpenLibrary	Food processing : principles and applications / Hosahalli Ramaswamy, Michèle Marcotte. by Ramaswamy, Hosahalli S Marcotte, Michelle Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton : CRC Press, 2006 Online resources: Publisher description Availability: Items available for loan: LRC (1)Location, call number: General Stacks 664 RAM. Lists: Food Science and Technology. Place hold Save to lists Add to cart (remove)
	75.	Image from OpenLibrary	Halal food production / Mian N. Riaz, Muhammad M. Chaudry. by Riaz, Mian N Chaudry, Muhammad M Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton, FL : CRC Press, c2004 Online resources: Publisher description Availability: Items available for loan: LRC (1)Location, call number: Science Section 664 RIA. Lists: Food Science and Technology. Place hold Save to lists Add to cart (remove)
	76.	Image from OpenLibrary	Handbook of food analysis instruments / edited by Semih Ötleş. by Ötleş, Semih Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton, FL : CRC Press, c2009 Online resources: Table of contents only Availability: Items available for loan: LRC (1)Location, call number: Science Section 664.07 OTL. Lists: Food Science and Technology. Place hold Save to lists Add to cart (remove)
	77.	Image from OpenLibrary	Handbook of plant-based fermented food and beverage technology / edited by Y. H. Hui, E. Özgül Evranuz. by Hui, Y. H. (Yiu H.) Evranuz, E. Özgül Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton, FL : CRC Press, c2012 Availability: Items available for loan: LRC (1)Location, call number: Science Section 664.024 HUI. Lists: Food Science and Technology. Place hold Save to lists Add to cart (remove)
	78.	Image from OpenLibrary	Hen eggs : their basic and applied science / edited by Takehiko Yamamoto ... [et al.]. by Yamamoto, Takehiko Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton : CRC Press, c1997 Online resources: Publisher description Availability: Items available for loan: LRC (1)Location, call number: General Stacks 598.617 YAM. Place hold Save to lists Add to cart (remove)
	79.	Image from OpenLibrary	Introduction to Advanced Food Process Engineering by Sahu, Jatindra Kumar Publication details: CRC Press, 2016 Availability: Items available for loan: LRC (1)Location, call number: General Stacks 338.47664 SAH. Lists: Food Science and Technology. Place hold Save to lists Add to cart (remove)
	80.	Image from OpenLibrary	New food product development : from concept to marketplace / Gordon W. Fuller. by Fuller, Gordon W Edition: 3rd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton, FL : CRC Press, c2011 Availability: Items available for loan: LRC (1)Location, call number: Science Section 664.00688 FUL. Lists: Food Science and Technology. Place hold Save to lists Add to cart (remove)

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