Your search returned 29 results.

Results
	1.	Image from OpenLibrary	Forensic botany : Proctor, by Proctor Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton, FL : Delve Publishing LLC , 2015 Online resources: Table of contents only Publisher description Availability: No items available. Lists: Department of Botany. Save to lists Add to cart (remove)
	2.	Image from OpenLibrary	The chemistry of oils and fats : sources, composition, properties, and uses / Frank D. Gunstone. by Gunstone, F. D Material type: Text; Format: print ; Literary form: Not fiction Publication details: Oxford, UK : Boca Raton, FL : Blackwell Pub. ; CRC Press, 2004 Online resources: Publisher description Table of contents only Availability: Items available for loan: LRC (1)Location, call number: General Stacks 664.3 GUN. Place hold Save to lists Add to cart (remove)
	3.	Image from OpenLibrary	Handbook of food analysis instruments / edited by Semih Ötleş. by Otles, Semih Ötleş, Semih Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton, FL : CRC Press, c2009 Online resources: Table of contents only Availability: Items available for loan: LRC (1)Location, call number: General Stacks 664 OTL. Lists: Food Science and Technology. Place hold Save to lists Add to cart (remove)
	4.	Image from OpenLibrary	Bacterial diseases of crop plants / Suresh G. Borkar, Rupert Anand Yumlembam. by Borkar, S. G. (Suresh Govindrao), 1956- [author.] Yumlembam, Rupert Anand [author.] Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton, FL : CRC Press, Taylor & Francis Group, 2016 Availability: Items available for loan: LRC (1)Location, call number: General Stacks 632.32 BOR. Lists: Department of Botany. Place hold Save to lists Add to cart (remove)
	5.	Image from OpenLibrary	Handbook of food processing / edited by Theodoros Varzakas, Constantina Tzia. by Varzakas, Theodoros [editor.] Tzia, Constantina [editor.] Series: Contemporary food engineering series \| Contemporary food engineering Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton, FL : CRC Press, 2016 Availability: Items available for loan: LRC (1)Location, call number: Science Section 664.024 VAR. Lists: Food Science and Technology. Place hold Save to lists Add to cart (remove)
	6.	Image from OpenLibrary	Plant tissue culture, development and biotechnology / edited by Robert N. Trigiano, Dennis J. Gray. by Trigiano, R. N. (Robert Nicholas), 1953- Gray, Dennis J. (Dennis John), 1953- Edition: 1st ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton, FL : CRC Press, 2011 Availability: Items available for loan: LRC (1)Location, call number: General Stacks 571.538 ROB. Lists: Department of Botany. Place hold Save to lists Add to cart (remove)
	7.	Image from OpenLibrary	PCR technology : current innovations Nolan, Tania by Nolan, Tania Bustin, Stephen A Edition: 3rd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton, FL : CRC Press, 2013 Availability: Items available for loan: LRC (1)Location, call number: General Stacks 572.8636 NOL. Place hold Save to lists Add to cart (remove)
	8.	Image from OpenLibrary	Bender's dictionary of nutrition and food technology Bender, David A.; by Bender, David A Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton, FL : Woodhead Pub., 2004 Availability: Items available for loan: LRC (1)Location, call number: General Stacks 641.03 BEN. Lists: Food Science and Technology, Home Economics. Place hold Save to lists Add to cart (remove)
	9.	Image from OpenLibrary	Modern atomic physics/ Natarajan, Vasant by Natarajan, Vasant Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton, FL : CRC Press, 2015 Availability: Items available for loan: LRC (1)Location, call number: General Stacks 539.7 NAT. Lists: Department of Physics . Place hold Save to lists Add to cart (remove)
	10.	Image from OpenLibrary	Handbook of photosynthesis/ Pessarakli, Mohammad by Pessarakli, Mohammad Edition: 3rd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton, FL : CRC Press, 2016 Availability: Items available for reference: LRC: Not for loan (1)Location, call number: Reference 572.46 PES. Lists: Department of Botany. Save to lists Add to cart (remove)
	11.	Image from OpenLibrary	CRC encyclopedia of mathematics / Eric W. Weisstein. by Weisstein, Eric W Edition: 3rd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton, FL : CRC Press/Taylor & Francis, c2009 Other title: Encyclopedia of mathematics Availability: Items available for reference: LRC: Not for loan (3)Location, call number: Reference 510.3 WEI, ... Lists: Department of Mathematics. Save to lists Add to cart (remove)
	12.	Image from OpenLibrary	Introduction to remote sensing / Arthur P. Cracknell, Ladson Hayes. by Cracknell, Arthur P Hayes, Ladson Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton, FL : CRC Press, c2007 Online resources: Publisher description Availability: Items available for loan: LRC (1)Location, call number: General Stacks 621.3678 CRA. Place hold Save to lists Add to cart (remove)
	13.	Image from OpenLibrary	Halal food production / Mian N. Riaz, Muhammad M. Chaudry. by Riaz, Mian N Chaudry, Muhammad M Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton, FL : CRC Press, c2004 Online resources: Publisher description Availability: Items available for loan: LRC (1)Location, call number: Science Section 664 RIA. Lists: Food Science and Technology. Place hold Save to lists Add to cart (remove)
	14.	Image from OpenLibrary	Handbook of food analysis instruments / edited by Semih Ötleş. by Ötleş, Semih Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton, FL : CRC Press, c2009 Online resources: Table of contents only Availability: Items available for loan: LRC (1)Location, call number: Science Section 664.07 OTL. Lists: Food Science and Technology. Place hold Save to lists Add to cart (remove)
	15.	Image from OpenLibrary	Handbook of plant-based fermented food and beverage technology / edited by Y. H. Hui, E. Özgül Evranuz. by Hui, Y. H. (Yiu H.) Evranuz, E. Özgül Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton, FL : CRC Press, c2012 Availability: Items available for loan: LRC (1)Location, call number: Science Section 664.024 HUI. Lists: Food Science and Technology. Place hold Save to lists Add to cart (remove)
	16.	Image from OpenLibrary	New food product development : from concept to marketplace / Gordon W. Fuller. by Fuller, Gordon W Edition: 3rd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton, FL : CRC Press, c2011 Availability: Items available for loan: LRC (1)Location, call number: Science Section 664.00688 FUL. Lists: Food Science and Technology. Place hold Save to lists Add to cart (remove)
	17.	Image from OpenLibrary	Poultry Meat Processing by Owens C. M Edition: 2nd Publication details: Boca Raton, FL : CRC Press, Availability: Items available for loan: LRC (1)Location, call number: General Stacks 664.93 OWE. Place hold Save to lists Add to cart (remove)
	18.	Image from OpenLibrary	Juice Processing: Quality, Safety and Value-Added Opportunities by Falguera, Victor Publication details: Boca Raton, FL : CRC Press, Availability: Items available for loan: LRC (1)Location, call number: General Stacks 663.63 FAL. Place hold Save to lists Add to cart (remove)
	19.	Image from OpenLibrary	Fats and Oils: Formulating and Processing for Applications, by O'Brien, Richard D Edition: 3rd Publication details: Boca Raton, FL : CRC Press, Availability: Items available for loan: LRC (1)Location, call number: General Stacks 664.3 OBR. Lists: Food Science and Technology. Place hold Save to lists Add to cart (remove)
	20.	Image from OpenLibrary	Cereal Grains: Laboratory Reference and Procedures Manual by Saldivar, Sergio O. Serna Publication details: Boca Raton, FL : CRC Press, Availability: Items available for loan: LRC (1)Location, call number: General Stacks 664.7078 SAL. Place hold Save to lists Add to cart (remove)

Customized By Misbah Bashir