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	21.	Image from OpenLibrary	Microbiology and technology of fermented foods / Robert W. Hutkins. by Hutkins, Robert W. (Robert Wayne) Series: IFT Press series Edition: 1st ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: [Chicago, Ill.?] : Ames, Iowa : IFT Press ; Blackwell Pub., 2006 Online resources: Table of contents only Publisher description Contributor biographical information Availability: Items available for loan: LRC (1)Location, call number: Science Section 664.024 HUT. Lists: Food Science and Technology. Place hold Save to lists Add to cart (remove)
	22.	Image from OpenLibrary	Food Microbiology / by [Foster ] Material type: Text; Format: print ; Literary form: Not fiction Publisher number: Pak Book Corporation Publication details: [Place of publication not identified] CBS; 2016 Availability: Items available for loan: LRC (1)Location, call number: Science Section 641.3 FOS. Lists: Food Science and Technology. Place hold Save to lists Add to cart (remove)
	23.	Image from OpenLibrary	Microbiology and biotechnology Lowrie, Pauline by Lowrie, Pauline Material type: Text; Format: print ; Literary form: Not fiction Publication details: United Kingdom : Cambridge Press, 1994 Availability: Items available for loan: LRC (1)Location, call number: General Stacks 660.6 LOW. Place hold Save to lists Add to cart (remove)
	24.	Image from OpenLibrary	Medical microbiology / Samuel Baron, editor ... [et al.]. by Baron, Samuel, 1928- Material type: Text; Format: print ; Literary form: Not fiction Publication details: Menlo Park, Calif. : Addison-Wesley Pub. Co., c1982 Availability: Items available for loan: LRC (1)Location, call number: General Stacks 616.01 SAM. Place hold Save to lists Add to cart (remove)
	25.	Image from OpenLibrary	Chemical & microbiological analysis of milk & milk products Sharma, Ramakant, by Sharma, Ramakant Material type: Text; Format: print ; Literary form: Not fiction Publication details: Delhi : International Book Distributing, 2006 Availability: Items available for loan: LRC (1)Location, call number: General Stacks 637.0287 SHA. Place hold Save to lists Add to cart (remove)
	26.	Image from OpenLibrary	Food microbiology/ Foster,WM by Foster,WM Material type: Text; Format: print ; Literary form: Not fiction Publication details: Delhi: CBS, 2016 Availability: Items available for loan: LRC (1)Location, call number: General Stacks 664.001579 FOS. Lists: Food Science and Technology. Place hold Save to lists Add to cart (remove)
	27.	Image from OpenLibrary	Basics of food microbiology Singh Kumar Abhint by Singh Kumar Abhint Material type: Text; Format: print ; Literary form: Not fiction Publication details: Delhi : Random Publiser, 2016 Availability: Items available for loan: LRC (1)Location, call number: CART 664.001579 SIN. Lists: Food Science and Technology. Place hold Save to lists Add to cart (remove)
	28.	Image from OpenLibrary	Study Guide to Accompany Principles of Microbiology Renk, Clifford Michael, by Renk, Clifford Michael Material type: Text; Format: print ; Literary form: Not fiction Publication details: St. Louis : Mosby, 1995 Availability: Items available for loan: LRC (1)Location, call number: General Stacks 579 REN. Place hold Save to lists Add to cart (remove)
	29.	Image from OpenLibrary	Diagnostic procedures for bacterial, mycotic, and parasitic infections. by Balows, Albert Hausler, William J Edition: 6th ed. / Albert Balows, William J. Hausler, Jr., editors. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Washington, DC : American Public Health Association, c1981 Availability: Items available for loan: LRC (1)Location, call number: General Stacks 616.90475 BAL. Place hold Save to lists Add to cart (remove)
	30.	Image from OpenLibrary	A textbook of plant physiology, biochemistry and biotechnology Verma, V. by Verma, V Material type: Text; Format: print ; Literary form: Not fiction Publication details: Delhi : S. Chand, 1995 Availability: Items available for loan: LRC (1)Location, call number: General Stacks 581.1 VER. Lists: Biochemistry , Department of Botany. Place hold Save to lists Add to cart (remove)
	31.	Image from OpenLibrary	Food microbiology laboratory / Lynne McLandsborough. by McLandsborough, Lynne Ann Series: CRC series in contemporary food science Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton : CRC Press, c2005 Online resources: Publisher description Availability: Items available for loan: LRC (1)Location, call number: Science Section 664.001579 MCL. Lists: Food Science and Technology. Place hold Save to lists Add to cart (remove)
	32.	Image from OpenLibrary	Food microbiology : fundamentals and frontiers / edited by Michael P. Doyle, Robert L. Buchanan. by Doyle, Michael P Buchanan, Robert, 1946- Edition: 4th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Washington, DC : ASM Press, c2013 Availability: Items available for loan: LRC (1)Location, call number: Science Section 664.001579 DOY. Lists: Food Science and Technology. Place hold Save to lists Add to cart (remove)
	33.	Image from OpenLibrary	Fundamental food microbiology / Bibek Ray, Arun Bhunia. by Ray, Bibek [author.] Bhunia, Arun K [author.] Edition: Fifth edition. Material type: Text; Format: print ; Literary form: Not fiction Publisher: Boca Raton : CRS Press, Taylor & Francis Group, an informa business, [2014] Availability: Items available for loan: LRC (1)Location, call number: Science Section 664.001579 RAY. Lists: Food Science and Technology. Place hold Save to lists Add to cart (remove)
	34.	Image from OpenLibrary	Handbook of plant-based fermented food and beverage technology / edited by Y. H. Hui, E. Özgül Evranuz. by Hui, Y. H. (Yiu H.) Evranuz, E. Özgül Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton, FL : CRC Press, c2012 Availability: Items available for loan: LRC (1)Location, call number: Science Section 664.024 HUI. Lists: Food Science and Technology. Place hold Save to lists Add to cart (remove)
	35.	Image from OpenLibrary	Food microbiology : a laboratory manual / Ahmed E. Yousef, Carolyn Carlstrom. by Yousef, Ahmed Elmeleigy Carlstrom, Carolyn Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken, N.J. : John Wiley & Sons, c2003 Online resources: Contributor biographical information Publisher description Table of contents Availability: Items available for loan: LRC (1)Location, call number: General Stacks 664.001579 YOU. Lists: Food Science and Technology. Place hold Save to lists Add to cart (remove)
	36.	Image from OpenLibrary	Modern food microbiology / James M. Jay, Martin J. Loessner, David A. Golden. by Jay, James M. (James Monroe), 1927- Loessner, Martin J Golden, David Allen, 1963- Series: Food science text series Edition: 7th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Springer, c2005 Online resources: Publisher description Table of contents only Availability: Items available for loan: LRC (1)Location, call number: General Stacks 664.001579 JAY. Lists: Food Science and Technology. Place hold Save to lists Add to cart (remove)
	37.	Image from OpenLibrary	Microbiology: An Introduction Tortora, Gerard J. by Tortora, Gerard J Funke,Berdell R Case,Christine L Edition: 11th ed. Publication details: Pearson, India : 2016 Availability: Items available for loan: LRC (1)Location, call number: General Stacks 579 TOR. Place hold Save to lists Add to cart (remove)
	38.	Image from OpenLibrary	Food Microbiology, by Frazier, William C Edition: 5th Publication details: Mc Graw Hill, India : 2017 Availability: Items available for loan: LRC (1)Location, call number: General Stacks 664.00 FRA. Lists: Food Science and Technology. Place hold Save to lists Add to cart (remove)
	39.	Image from OpenLibrary	Microbiology: A Human Perspective by Nester's Edition: 8th Publication details: McGraw-Hill Education, Availability: Items available for loan: LRC (1)Location, call number: CART 616.9041 NES. Place hold Save to lists Add to cart (remove)
	40.	Image from OpenLibrary	Microbiology Manual by Awan Publication details: Faisalabad : Unitech communication, 2011 Availability: Items available for loan: LRC (1)Location, call number: General Stacks 576 AWA. Place hold Save to lists Add to cart (remove)

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