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	81.	Image from OpenLibrary	Poultry Meat Processing by Owens C. M Edition: 2nd Publication details: Boca Raton, FL : CRC Press, Availability: Items available for loan: LRC (1)Location, call number: General Stacks 664.93 OWE. Place hold Save to lists Add to cart (remove)
	82.	Image from OpenLibrary	Poultry products processing : an industry guide / Shai Barbut. by Barbut, Shabtai Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton, Fla. : CRC Press, 2002 Online resources: Table of contents only Publisher description Availability: Items available for loan: LRC (1)Location, call number: Science Section 664.93 BAR. Place hold Save to lists Add to cart (remove)
	83.	Image from OpenLibrary	Science and Technology of Enrobed and Filled Chocolate, Confectionery and Bakery Products by Talbot, Geoff Publication details: CRC Press ; Oxford : Woodhead Publishing, Availability: Items available for loan: LRC (1)Location, call number: General Stacks 641.3 TAL. Place hold Save to lists Add to cart (remove)
	84.	Image from OpenLibrary	Introduction to forensic psychology : essentials for law enforcement / Stephanie Scott-Snyder. by Scott-Snyder, Stephanie [author.] Material type: Text; Format: print ; Literary form: Not fiction Publisher: New York : CRC Press, Taylor & Francis Group, [2017]Copyright date: ©2017 Availability: Not available: LRC: Not for loan (1). Save to lists Add to cart (remove)
	85.	Image from OpenLibrary	Juice Processing: Quality, Safety and Value-Added Opportunities by Falguera, Victor Publication details: Boca Raton, FL : CRC Press, Availability: Items available for loan: LRC (1)Location, call number: General Stacks 663.63 FAL. Place hold Save to lists Add to cart (remove)
	86.	Image from OpenLibrary	Fats and Oils: Formulating and Processing for Applications, by O'Brien, Richard D Edition: 3rd Publication details: Boca Raton, FL : CRC Press, Availability: Items available for loan: LRC (1)Location, call number: General Stacks 664.3 OBR. Lists: Food Science and Technology. Place hold Save to lists Add to cart (remove)
	87.	Image from OpenLibrary	Cereal Grains: Laboratory Reference and Procedures Manual by Saldivar, Sergio O. Serna Publication details: Boca Raton, FL : CRC Press, Availability: Items available for loan: LRC (1)Location, call number: General Stacks 664.7078 SAL. Place hold Save to lists Add to cart (remove)
	88.	Image from OpenLibrary	Dairy Science and Technology, by Walstra, P Edition: 2nd Publication details: India, CRC Press; 2016 Availability: Items available for loan: LRC (1)Location, call number: General Stacks 637.1 WAL. Place hold Save to lists Add to cart (remove)
	89.	Image from OpenLibrary	Fermentation Microbiology and Biotechnology by El-Mansi, E. M. T Edition: 3rd Publication details: Boca Raton, FL : CRC Press, Availability: Items available for loan: LRC (1)Location, call number: General Stacks 660.28449 MAN. Lists: Food Science and Technology. Place hold Save to lists Add to cart (remove)
	90.	Image from OpenLibrary	Food Packaging: Principles and Practice by Robertson, Gordon L Edition: 3rd Publication details: Boca Raton, FL : CRC Press, Availability: Items available for loan: LRC (1)Location, call number: CART 664.09 ROB. Lists: Food Science and Technology. Place hold Save to lists Add to cart (remove)
	91.	Image from OpenLibrary	Milk and Dairy Product Technology by Spreer, Edgar Publication details: CRC Press, Availability: Items available for loan: LRC (1)Location, call number: CART 637 SPR. Place hold Save to lists Add to cart (remove)
	92.	Image from OpenLibrary	Fruit and Vegetable Processing: Improving Quality by Jongen, Wim Publication details: Boca Raton, Fla. : CRC Press, Availability: Items available for loan: LRC (1)Location, call number: General Stacks 664.8 JON. Place hold Save to lists Add to cart (remove)
	93.	Image from OpenLibrary	Government Anti-corruption Strategies : a cross-cultural perspective by Zhang, Yahong Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton, FL : CRC Press LLC, 2015 Availability: Items available for loan: LRC (1)Location, call number: General Stacks 364.1323 ZHA. Place hold Save to lists Add to cart (remove)
	94.	Image from OpenLibrary	GIS: An introduction to Maping Technologies by McHaffie, Patrick Publication details: New York : CRC press, 2019 Availability: Items available for loan: LRC (1)Location, call number: History & Geography 910.285 MCH. Place hold Save to lists Add to cart (remove)
	95.	Image from OpenLibrary	Food Toxicology William Helferich; by William Helferich Winter, Carl K Publication details: London : CRC, 2001 Availability: Items available for loan: LRC (1)Location, call number: Science Section 615.954 HEL. Lists: Food Science and Technology. Place hold Save to lists Add to cart (remove)
	96.	Image from OpenLibrary	Big data computing A guide for business and technology managers/ by Kale, Vivek Publication details: Boca Raton : CRC Press, 2017 Availability: Items available for loan: LRC (1)Location, call number: General Stacks 005.7 KAL. Place hold Save to lists Add to cart (remove)
	97.	Image from OpenLibrary	Dairy Science and technology by Walstra, Pieter Edition: 2nd Publication details: India : CRC/Taylor & Francis, 2016 Availability: Items available for loan: LRC (1)Location, call number: Science Section 637.1 WAL. Place hold Save to lists Add to cart (remove)
	98.	Image from OpenLibrary	Environmentally Friendly Food Processing/ Mattsson, Berit .; by Mattsson, Berit Sonesson, Ulf Publication details: Boca Raton : CRC Press, 2005 Availability: Items available for loan: LRC (1)Location, call number: Science Section 664.00286 MAT. Lists: Food Science and Technology. Place hold Save to lists Add to cart (remove)
	99.	Image from OpenLibrary	Fruit and Vegetable Processing: Improving Quality/ by Jongen, W Publication details: New York: CRC Press, 2002 Availability: Items available for loan: LRC (1)Location, call number: Science Section 664.8 JON. Place hold Save to lists Add to cart (remove)
	100.	Image from OpenLibrary	CRC Handbook of Dietary Fiber in Human Nutrition/ by Spiller, Gene A Edition: 3rd ed. Publication details: Boca Raton : CRC Press, 2019 Availability: Items available for loan: LRC (1)Location, call number: Science Section 613.28 SIP. Lists: Home Economics, Nutritional Sciences, Nutritional sciences025. Place hold Save to lists Add to cart (remove)

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