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Quality Characterization of Functional Ingredients Enriched Cucumber Pomegranate Beverage /
Material type:
TextPublication details: Faisalabad: M.Phil ; Food Science and Technology (2014-GCWUF-2494), 2020.Description: xi, 79 p. : HB; 30cmSubject(s): DDC classification: - 664 KAN
| Item type | Current library | Collection | Call number | Status | |
|---|---|---|---|---|---|
Thesis
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Digital Library Reference | Thises (Reference) | 664 KAN (Browse shelf(Opens below)) | Available |
Total holds: 0
Include Index and bibliography p. 73-79
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