Normal view MARC view

Quality Characterization of Functional Ingredients Enriched Cucumber Pomegranate Beverage / (Record no. 14607)

MARC details
000 -LEADER
fixed length control field	00559nam a22001457a 4500
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number	664
Item number	KAN
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name	Kaneez Fatima
245 ## - TITLE STATEMENT
Title	Quality Characterization of Functional Ingredients Enriched Cucumber Pomegranate Beverage /
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication	Faisalabad:
Name of publisher	M.Phil ; Food Science and Technology (2014-GCWUF-2494),
Year of publication	2020.
300 ## - PHYSICAL DESCRIPTION
Number of Pages	xi, 79 p. :
Other physical details	HB; 30cm.
500 ## - GENERAL NOTE
General note	Include Index and bibliography p. 73-79
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term	Food Science and Technology
Form subdivision	Benefits of Cucumber and Pomegranate
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name	Saima Tehseen
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type	Thesis

Holdings
Withdrawn status	Lost status	Collection code	Home library	Current library	Shelving location	Date acquired	Full call number	Koha item type
		Thises (Reference)	Digital Library	Digital Library	Reference	18/07/2024	664 KAN	Thesis