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	41.	Image from OpenLibrary	Principles of Food Chemistry/ by DeMan, John M Edition: 3rd ed. Publication details: india: Springer, 2013 Availability: Items available for loan: LRC (1)Location, call number: Science Section 664 DEM. Lists: Food Science and Technology. Place hold Save to lists Add to cart (remove)
	42.	Image from OpenLibrary	Biotechnology and Safety Assessment / by John A. Thomas Edition: 3rd ed. Publication details: Boston : Academic Press, 2002 Availability: Items available for loan: LRC (1)Location, call number: Science Section 660.60289 THO. Lists: Food Science and Technology. Place hold Save to lists Add to cart (remove)
	43.	Image from OpenLibrary	Food Biotechnology/ by Shetty, Kalidas Paliyath,Gopinadhan Pometto,Anthony Edition: 2nd ed. Publication details: America: CRC Press, 2005 Availability: Items available for loan: LRC (1)Location, call number: Science Section 664 SHE. Lists: Food Science and Technology. Place hold Save to lists Add to cart (remove)
	44.	Image from OpenLibrary	Fundamentals of food biotechnology / by Lee, Byong H Edition: 2nd ed Publication details: India: Wiley-Blackwell, 2015 Availability: Items available for loan: LRC (1)Location, call number: CART 664 LEE. Lists: Food Science and Technology. Place hold Save to lists Add to cart (remove)
	45.	Image from OpenLibrary	Principle of Food Chemistry/ by DeMan, John M Hurst, W. Jeffrey Finley, John W Edition: 4th ed. Publication details: Switzerland : Springer, 2018 Availability: Items available for loan: LRC (1)Location, call number: Science Section 664 DEM. Lists: Food Science and Technology. Place hold Save to lists Add to cart (remove)
	46.	Image from OpenLibrary	Food Lipids / by Akoh, Casimir C Edition: 4th Ed Publication details: London: CRC Press, 2017 Availability: Not available: LRC: Not for loan (1). Lists: Food Science and Technology, Home Economics, Nutritional Sciences, Nutritional sciences025. Place hold Save to lists Add to cart (remove)
	47.	Image from OpenLibrary	Solid Waste Management Principle and Practice/ by Chandrappa, Ramesha Das, D. B Publication details: London: Springer, 2007 Availability: Items available for loan: LRC (1)Location, call number: Science Section 363.728 CHA. Place hold Save to lists Add to cart (remove)
	48.	Image from OpenLibrary	A TEXTBOOK OF BIOTECHNOLOGY MULTICOLOUR ILLUSTRATEIVE / by Dubey, Dr. R.C Publication details: New Delhi: S. Chand, 2018 Availability: Items available for loan: LRC (1)Location, call number: Science Section 660.6 DUB. Place hold Save to lists Add to cart (remove)
	49.	Image from OpenLibrary	Quality System In The Food Industry (PB) / Fiorino Marco, by Fiorino Marco Publication details: USA: Springer: 2019 Availability: Items available for loan: LRC (1)Location, call number: General Stacks 664 FIO. Lists: Food Science and Technology, New Arrivals 2023. Place hold Save to lists Add to cart (remove)
	50.	Image from OpenLibrary	Molecular biotechnology : principles and applications of recombinant DNA / by Glick R. Bernard Edition: 6th Publication details: Washington, DC, Hoboken, NJ, 2022 Availability: Items available for loan: LRC (1)Location, call number: Science Section GLI 660.65. Place hold Save to lists Add to cart (remove)
	51.	Image from OpenLibrary	Applied Microbiology and Bioengineering : An Interdisciplinary Approach / by Shukla Pratyoosh Publication details: San Diego, Elsevier Science & Technology, 2018 Availability: Items available for loan: LRC (1)Location, call number: Science Section SHU 590. Place hold Save to lists Add to cart (remove)
	52.	Image from OpenLibrary	Laboratory methods in microbiology and molecular biology : methods in molecular microbiology / by Richa Salwan Publication details: Academic Press, London, 2023 Availability: Items available for loan: LRC (1)Location, call number: Science Section SAL 579.072. Place hold Save to lists Add to cart (remove)
	53.	Image from OpenLibrary	Laboratory Manual for Biotechnology and Laboratory Science: The Basics / by Seidman A. Lisa Edition: Revised Edition Publication details: New York: CRC Press, 2023 Availability: Items available for loan: LRC (1)Location, call number: Science Section SEI 570.28. Place hold Save to lists Add to cart (remove)
	54.	Image from OpenLibrary	BIOINFORMATICS BASICS : applications in biological science and medicine / by Buehler K. Lukas Material type: Text; Format: print ; Literary form: Not fiction Availability: Items available for loan: LRC (1)Location, call number: 574.88 BUE. Place hold Save to lists Add to cart (remove)
	55.	Image from OpenLibrary	Biosafety and Bioethics in Biotechnology Policy, Advocacy, and Capacity Building / by Uzochukwu Sylvia Okoli Stanley Arinze Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : CRC Press , 2022 Availability: Items available for loan: LRC (1)Location, call number: Science Section 660.6096 UZO. Place hold Save to lists Add to cart (remove)
	56.	Image from OpenLibrary	Industrial Biotechnology / by DAS, Debabrata Pandit, Soumya Edition: 1st Material type: Text; Format: print ; Literary form: Not fiction Publication details: USA : CRC Press, 2021 Availability: Items available for loan: LRC (1)Location, call number: Science Section 660.6 DAS. Place hold Save to lists Add to cart (remove)
	57.	Image from OpenLibrary	Essentials of Marine Biotechnology / by Kim Kwon Se Material type: Text; Format: print ; Literary form: Not fiction Publication details: South Korea : Springer, 2019 Availability: Items available for loan: LRC (1)Location, call number: Science Section 660.6 KIM. Place hold Save to lists Add to cart (remove)
	58.	Image from OpenLibrary	Applied Biochemistry and Biotechnology / by Adney William S Mc Millan James D Material type: Text; Format: print ; Literary form: Not fiction Publication details: America : Humana Press, 2008 Availability: Items available for loan: LRC (1)Location, call number: Science Section 660.6 ADN. Place hold Save to lists Add to cart (remove)
	59.	Image from OpenLibrary	Genomics and Proteomics: Principles, Technologies, and Applications/ by Devarajan Thangadurai Jeyabalan Sangeetha Edition: 1st Ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: USA: Apple Academic Press, 2021 Availability: Items available for loan: LRC (1)Location, call number: Science Section 572.86 THA. Place hold Save to lists Add to cart (remove)
	60.	Image from OpenLibrary	Bioactive Factors and Processing Technology for Cereal Foods/ by Jing Wang Baoguo Sun & Rong Tsao Material type: Text; Format: print ; Literary form: Not fiction Publication details: Singapore: Springer, 2019 Availability: Items available for loan: LRC (1)Location, call number: Science Section 664.7 WAN. Place hold Save to lists Add to cart (remove)

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