Results
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221.
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Nutrition Now / by
Edition: 8th
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: UK : Cengage Learning, 2016
Availability: Items available for loan: LRC (1)Location, call number: Science Section 612.3 BRO.
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222.
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Practical Food and Beverage Cost Control / by
Edition: 2nd.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: USA : Cengage Learning. 2010
Availability: Items available for loan: LRC (1)Location, call number: Science Section 647.94068 OJU.
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223.
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Understanding Food: Principles and Preparation / by
Edition: 6th.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: USA : Cengage Learning, 2019
Availability: Items available for loan: LRC (1)Location, call number: Science Section 641.3 BRO.
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224.
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Understanding Food: Principles and Preparation / by
Edition: 6th.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: USA : Cengage Learning, 2019
Availability: Items available for loan: LRC (1)Location, call number: Science Section 641.3 BRO.
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225.
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226.
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SOC / by
Edition: 5th.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: USA : Cengage Learning, 2017
Availability: Items available for loan: LRC (1)Location, call number: Social Sciences Section BEN 301.
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227.
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228.
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Human Resource Management: Strategy and Practice / by
Edition: 8th.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Australia : Cengage Learning / Scholastic listing, 2014
Availability: Items available for loan: LRC (1)Location, call number: Science Section 658.3 NAN.
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229.
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An Introduction to the History of Psychology / by
Edition: 7th.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: USA : Cengage Learning / Wadsworth, 2014
Availability: Items available for loan: LRC (1)Location, call number: Social Sciences Section 150.9 HER.
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