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The Chemistry of Food Additives and Perspectives /
Publication details: New Delhi: Wiley Blackwell, 2013.Description: xiv, 322p. : ill; 25 cm. H.BISBN:- 9781118274149
- 641.308 MSA
| Item type | Current library | Collection | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
Books
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LRC | Non-fiction | 641.308 MSA (Browse shelf(Opens below)) | Available | B0046445 |
Total holds: 0
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| 641.1 SRI Nutrition science | 641.3 MAH Food / | 641.308 MSA The chemistry of food additives and preservatives / | 641.308 MSA The Chemistry of Food Additives and Perspectives / | 641.3383 RAG Handbook of spices, seasonings, & flavorings/ | 641.37 TAM Probiotic Dairy Products / | 641.371 MIF Analysis of Milk and its Product a Lab manual |
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