| 000 | 00519nam a22002177a 4500 | ||
|---|---|---|---|
| 003 | GCWUF | ||
| 005 | 20221017021440.0 | ||
| 008 | 170113b xxu||||| |||| 00| 0 eng d | ||
| 020 | _a9789350906248 | ||
| 040 | _cMAIN | ||
| 082 |
_a612.3 _bAND |
||
| 100 | _aAgarwal,Anjana. | ||
| 245 | _aTextbook of Human Hutrition/ | ||
| 260 |
_aDelhi; _bJaypee, _c2014. |
||
| 300 | _aXVI,629 p. | ||
| 500 | _aInclude Index | ||
| 650 | _aFood Science | ||
| 650 | _vCarbohydrates | ||
| 700 | _aUdipi,A.Shobha | ||
| 942 |
_2ddc _cBK _02 |
||
| 999 |
_c598 _d598 |
||