| 000 | 00571 a2200217 4500 | ||
|---|---|---|---|
| 003 | GCWUF | ||
| 005 | 20210124232234.0 | ||
| 008 | 210124b xxu||||| |||| 00| 0 eng d | ||
| 020 | _a9780081006948 | ||
| 040 | _cMAIN | ||
| 082 |
_a641.36 _bTOL |
||
| 100 |
_aToldra, Fidel _94144 |
||
| 245 | _aLawrie's Meat Science / | ||
| 250 | _a8th Ed. | ||
| 260 |
_c2017. _aUK: _bWood Head, |
||
| 300 |
_a713 p. : _bill ; _c23 cm. _fH.B. |
||
| 500 | _aInclude Index | ||
| 650 |
_aMeat--Preservation _vLivestock--Breeding _95250 |
||
| 650 |
_aMeat--Storage _95251 |
||
| 942 |
_2ddc _cBK |
||
| 999 |
_c11281 _d11281 |
||