| 000 | 00611 a2200217 4500 | ||
|---|---|---|---|
| 003 | GCWUF | ||
| 005 | 20200916232503.0 | ||
| 008 | 200916b xxu||||| |||| 00| 0 eng d | ||
| 020 | _a9781292175782 | ||
| 040 |
_bENG _cMAIN |
||
| 082 |
_a579.078 _bCAP |
||
| 100 |
_aCappuccino, James G _94224 |
||
| 245 | _aMicrobiology: A Laboratory Manual, Global Edition / | ||
| 250 | _a11th | ||
| 260 |
_bPearson, _c2017. _aEngland : |
||
| 300 |
_a560 p. : _bill ; _c27 cm. _fP.B. |
||
| 500 | _aInclude Index | ||
| 650 |
_aMicrobiology _vMicrobiology--Experiments _94225 |
||
| 700 |
_aWelsh, Chad _94226 |
||
| 942 |
_2ddc _cBK |
||
| 999 |
_c11030 _d11030 |
||