| 000 | 00647 a2200229 4500 | ||
|---|---|---|---|
| 003 | GCWUF | ||
| 005 | 20210112005644.0 | ||
| 008 | 210112b xxu||||| |||| 00| 0 eng d | ||
| 020 | _a9781405183666 | ||
| 040 |
_bENG _cMAIN |
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| 082 |
_a664.024 _bWHI |
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| 100 |
_a Whitehurst, Robert J. _94620 |
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| 245 | _aEnzymes in Food Technology/ | ||
| 250 | _a2nd ed. | ||
| 260 |
_bWiley-Blackwell, _c2009. _aIndia: |
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| 300 |
_axiv,368 p. : _bill ; _c26 cm. _fH.B. |
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| 500 | _aInclude Index | ||
| 650 |
_aFood industry and trade _93435 |
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| 650 |
_vEnzymes--Industrial applications _94621 |
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| 700 |
_a Oort, Maarten van _94622 |
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| 942 |
_2ddc _cBK |
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| 999 |
_c10952 _d10952 |
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