| 000 | 00529 a2200193 4500 | ||
|---|---|---|---|
| 003 | GCWUF | ||
| 005 | 20200811014529.0 | ||
| 008 | 200811b xxu||||| |||| 00| 0 eng d | ||
| 020 | _a9781587160608 | ||
| 040 |
_bENG _cMAIN |
||
| 082 |
_a664.93 _bBAR |
||
| 100 |
_aBarbut, Shai _93546 |
||
| 245 | _aPoultry products processing : an industry guide/ | ||
| 260 |
_bCRC Press, _c 2016. _aLondon: |
||
| 300 |
_axii,548 p. : _bill ; _c26 cm. _fH.B. |
||
| 500 | _aInclude Index | ||
| 650 |
_aPoultry--Processing _93547 |
||
| 942 |
_2ddc _cBK |
||
| 999 |
_c10786 _d10786 |
||