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Quality Management in Food Chains/ Theuvsen, Ludwig

By: Contributor(s): Material type: TextTextPublication details: Netherland : Wageningen Academic, 2007.Description: 509 p. : ill ; 25 cm. H.BISBN:
  • 9789076998909
Subject(s): DDC classification:
  • 664.07 THE
List(s) this item appears in: Food Science and Technology | Books Purchased 2021-2022
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Item type Current library Collection Call number Status Barcode
Books Books LRC General Stacks Non-fiction 664.07 THE (Browse shelf(Opens below)) Available B0047221
Books Books LRC General Stacks 664.07 THE (Browse shelf(Opens below)) Available B0042591
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