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Chemistry and technology of soft drinks and fruit juices / edited by Philip R. Ashurst. by
Edition: Third edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Availability: Items available for loan: LRC (1)Location, call number: CART 663.62 PHI.
2.
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Carbonated soft drinks : formulation and manufacture / by
Publication details: UK : Wiley-Blackwell, 2006
Availability: Items available for loan: LRC (1)Location, call number: Science Section 663.62 STE.
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