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Food Product Development/ Earle,Mary.

By: Contributor(s): Material type: TextTextPublication details: Delhi: Woodhead, 2009.Description: VII,380 p. : 24 cm. P.B. illISBN:
  • 9781439820384
Subject(s): DDC classification:
  • 664.005 EAR
List(s) this item appears in: Food Science and Technology
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Holdings
Item type Current library Collection Call number Status Barcode
Books Books LRC General Stacks Non-fiction 664.005 EAR (Browse shelf(Opens below)) Available B0043129
Books Books LRC General Stacks Non-fiction 664.005 EAR (Browse shelf(Opens below)) Available B0041370
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