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Food System Transparency: Law, Science and Policy of Food and Agriculture /

By: Contributor(s): Material type: TextTextPublication details: New York : CRC Press, 2021,Edition: 1stDescription: Xxii,221 P . : ill; 22 cm. P.BISBN:
  • 9780367440367
Subject(s): DDC classification:
  • 363.192 STE
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Holdings
Item type Current library Collection Call number Status Barcode
Books Books LRC Science Section Non-fiction 363.192 STE (Browse shelf(Opens below)) Available B0049060
Total holds: 0

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