Dairy science and technology / Pieter Walstra, Jan T.M. Wouters, T.J. Geurts.

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TextSeries: Food science and technology (Taylor & Francis) ; 146.Publication details: Boca Raton : CRC/Taylor & Francis, 2006.Edition: 2nd edDescription: 782 p. ill. 24 cmISBN:

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List(s) this item appears in: Food Science and Technology

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Item type	Current library	Collection	Call number	Status	Barcode
Books	LRC	Non-fiction	637.1 WAL (Browse shelf(Opens below))	Available	B0043136

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Rev. ed. of: Dairy technology / P. Walstra ... [et al.]. c1999.

Includes bibliographical references.

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