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	1.	Image from OpenLibrary	Stoichiometry and process calculations/ NARAYANAN, K. V by NARAYANAN, K. V Lakshmikutty, B Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi : PHI, 2012 Availability: Items available for loan: LRC (2)Location, call number: General Stacks 541.26 NAR, ... Place hold Save to lists Add to cart (remove)
	2.	Image from OpenLibrary	Textbook Of Engineering Chemistry by Sharma, D Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi S. Chand, 2015 Availability: Items available for loan: LRC (1)Location, call number: Science Section 660 SHA. Place hold Save to lists Add to cart (remove)
	3.	Image from OpenLibrary	Chemistry in Context : Applying chemistry to society/ Middlecamp, Catherine; by Middlecamp, Catherine Middlecamp, Catherine Edition: 7th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: India: McGraw Hill, 2012 Availability: Items available for loan: LRC (1)Location, call number: CART 540 MID. Place hold Save to lists Add to cart (remove)
	4.	Image from OpenLibrary	Industrial Chemistry by Verma Publication details: 2017 Availability: Items available for loan: LRC (1)Location, call number: Science Section 660 VER. Place hold Save to lists Add to cart (remove)
	5.	Image from OpenLibrary	Food Analysis Manual by Awan Publication details: Faisalabad : Unitech Communicatin, 2018 Availability: Items available for loan: LRC (1)Location, call number: CART 664.07 AWA. Lists: Food Science and Technology. Place hold Save to lists Add to cart (remove)
	6.	Image from OpenLibrary	Food Analysis Manual by Awan Publication details: Faisalabad : Unitech Communication, 2018 Availability: Items available for loan: LRC (1)Location, call number: General Stacks 664.07 AWA. Lists: Food Science and Technology. Place hold Save to lists Add to cart (remove)
	7.	Image from OpenLibrary	The Chemical Process industries/ Shreve,R. Norris.; by Shreve,R. Norris Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York: McGraw-Hill, 1956 Availability: Items available for loan: LRC (1)Location, call number: General Stacks 660 SHR. Place hold Save to lists Add to cart (remove)
	8.	Image from OpenLibrary	Unit Operations of Chemical Engineering / by McCabe, Warren L Smith, Julian C Harriott, Peter Edition: 7th ed. Publication details: India : Mcgraw, 2014 Availability: Items available for loan: LRC (1)Location, call number: Science Section 660.2842 MCC. Place hold Save to lists Add to cart (remove)
	9.	Image from OpenLibrary	Food Analysis / by Nielsen, S. Suzanne Edition: 5th Ed Publication details: USA: Springer, 2017 Availability: Items available for loan: LRC (1)Location, call number: Science Section 664.07 NIE. Lists: Food Science and Technology. Place hold Save to lists Add to cart (remove)
	10.	Image from OpenLibrary	Food analysis laboratory manual / Nielsen, S. Suzanne; by Nielsen, S. Suzanne Material type: Text; Format: print ; Literary form: Not fiction Publication details: USA: Springer, 2017 Availability: Items available for loan: LRC (1)Location, call number: General Stacks Nielsen, S. Suzanne; NIE. Lists: Books Purchased 2021-2022, Food Science and Technology. Place hold Save to lists Add to cart (remove)
	11.	Image from OpenLibrary	Applied Chemistry and Chemical Engineering : Mathematical and Analytical / by Balköse, Devrim Publication details: Apple Academic Press, Oakville, ON, Canada 2018 Availability: Items available for loan: LRC (1)Location, call number: Science Section 540 BAL. Place hold Save to lists Add to cart (remove)

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