01166cam a2200277 a 4500 15919188 20180606072513.0 090923s2010 iaua bf 001 0 eng 7 cbc orignew 1 ecip 20 y-gencatlg acquire 2 shelf copies policy default claim1 2010-09-10 claim2 2011-01-19 rd11 2009-09-24 rf15 2011-04-26 CIP ver, 1 copy to BCCD fc03 2011-05-28 copy 2 added 2009037503 9780813821825 (hardback : alk. paper) DLC DLC DLC pcc TS1960 .H36 2010 664/.9 22 Handbook of meat processing / Fidel Toldrá, editor. Ames, Iowa : Wiley-Blackwell, c2010. xv, 566 p. : ill. ; 26 cm. Includes bibliographical references and index. Meat Handbooks, manuals, etc. Meat industry and trade Handbooks, manuals, etc. Toldrá, Fidel. r-SciRR TS1960 .H36 2010 Copy 1 GenBib 6519 6519 0 0 ddc 0 0 NFIC MAIN MAIN GEN 2018-06-22 1 30092.54 0 664.9 TOL B0045909 2018-06-06 00:00:00 37615.68 2018-06-22 BK