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  <titleInfo>
    <title>Fruit and vegetables</title>
    <subTitle>harvesting, handling, and storage</subTitle>
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  <name type="personal">
    <namePart>Thompson, A. K. (A. Keith)</namePart>
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    <place>
      <placeTerm type="text">Oxford, UK</placeTerm>
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    <place>
      <placeTerm type="text">Ames, Iowa</placeTerm>
    </place>
    <publisher>Blackwell Pub.</publisher>
    <publisher>Iowa State Press</publisher>
    <dateIssued>2003</dateIssued>
    <edition>2nd ed.</edition>
    <issuance>monographic</issuance>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">eng</languageTerm>
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  <physicalDescription>
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    <extent>xiii, 460 p. : ill. (some col.) ; 26 cm.</extent>
  </physicalDescription>
  <note type="statement of responsibility">A.K. Thompson.</note>
  <note>Includes bibliographical references (p. [373]-443) and index.</note>
  <subject authority="lcsh">
    <topic>Fruit</topic>
    <topic>Postharvest technology</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Vegetables</topic>
    <topic>Postharvest technology</topic>
  </subject>
  <classification authority="lcc">SB360 .T45 2003</classification>
  <classification authority="ddc" edition="21">634/.046</classification>
  <identifier type="isbn">1405106190 (hardback : alk. paper)</identifier>
  <identifier type="lccn">2003009287</identifier>
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