@book{15005,
	author = {Maham Zasheer and Rizwana Batool },
	title = {Nutritional And Phytochemical Characterization of Pasta Using Basil (Ocimum Basilicum L )Leaves},
	publisher = {M.Phil ;  Food Science Technology (2014-GCWUF-2473),},
	year = {2020.},
	address = {Faisalabad:},
	note = {Include Index and bibliography p. 70-80}
}