TY  - BOOK
AU  - Samra  Shaheen
AU  - Saima Tahseen 
TI  - Physicochemical and Quality Characteristics of Jujube Jam 
U1  - 664 
PY  - 2020///
CY  - Faisalabad
PB  - MPhil ; Food Science and Technology ( 2014-GCWUF-2492)
KW  - Food Science and Technology
KW  - Quality Characteristics of Jujube Jam
KW  - Physicochemical Characteristics of Jujube Jam
N1  - Include Index And bibliography  p. 79-90
ER  -