TY  - GEN
AU  -  Whitaker, John R.; 
AU  - Voragen, A. G. J.;
TI  - Handbook of food enzymology
SN  - 9780824706869
U1  - 664.001547758 
PY  - 2002///
CY  - London
PB  - CRC Press
KW  - Enzymes
KW  - Food--Composition
N1  - Include Index
ER  -