00593 a2200217 4500 GCWUF 20200806023839.0 200806b xxu||||| |||| 00| 0 eng d 9781849738804 ENG MAIN 664 COU Coultate, T. 3412 Food: The Chemistry of its Components/ 6th ed. Royal Society of Chemistry, 2015. British: xx,599 p. : ill ; 26 cm. P.B. Include Index Food--Composition 3413 Food--Analysis 3414 ddc BK 10755 10755 0 0 ddc 0 0 NFIC MAIN MAIN SC 2020-07-27 45 6050.20 0 664COU B0046321 2020-07-14 00:00:00 7562.75 2020-07-27 BK