00600 a2200205 4500 GCWUF 20200806021945.0 200806b xxu||||| |||| 00| 0 eng d 9781855735590 ENG MAIN 664.024 GUY Guy, Robin 3406 Extrusion Cooking: Technologies and Applications/ Guy, Robin Woodhead Publishing, 2001. England: vii, 206 pages : ill; 26 cm. H.B. Include Index Processed foods 3407 Food processing machinery 3408 ddc BK 10751 10751 0 0 ddc 0 0 NFIC MAIN MAIN SC 2020-07-27 45 40150.08 0 664.024 GUY B0046317 2020-07-14 00:00:00 50187.60 2020-07-27 BK