Fruit and Vegetable Preservation : Principles and Practices

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Publication details: CBS, India : 2014.Edition: 3rdDescription: 474 p. : ill ; 25 cm. P.BISBN:

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Holdings
Item type	Current library	Collection	Call number	Status	Barcode
Books	LRC General Stacks	Non-fiction	641.4 SRI (Browse shelf(Opens below))	Available	B0045960

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