Nutrition in the prevention and treatment of disease / edited by Ann M. Coulston, Carol J. Boushey, Mario G. Ferruzzi, Linda M. Delahanty.

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Material type: Text

TextPublication details: London ; San Diego, CA : Academic Press, c2017.Edition: Fourth editionDescription: xxvi, 1047 p. ; ill. 28 cmISBN:

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List(s) this item appears in: Nutritional Sciences | Nutritional sciences025

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Holdings
Item type	Current library	Collection	Call number	Status	Barcode
Books	LRC Science Section	Non-fiction	615.854 COU (Browse shelf(Opens below))	Available	B0045925

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Previous edition: 2013.

Includes bibliographical references and index.

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