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Advanced dairy science and technology / edited by Trevor J. Britz, Richard K. Robinson.

Contributor(s): Material type: TextTextPublication details: Oxford, UK : Blackwell Pub. ; Ames, Iowa : Blackwell Pub. Professional, 2008.Description: xi, 300 p. : ill. ; 26 cmISBN:
  • 9781405136181 (hardback : alk. paper)
  • 1405136189 (hardback : alk. paper)
Subject(s): DDC classification:
  • 637 22
LOC classification:
  • SF250.5 .A38 2008
Online resources:
List(s) this item appears in: Department of Information Technology
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Holdings
Item type Current library Collection Call number Status Barcode
Books Books LRC General Stacks Non-fiction 637 BRI (Browse shelf(Opens below)) Available B0045875
Total holds: 0

Include Index

Includes bibliographical references and index.

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