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Food Technology /
Material type:
TextPublication details: London: HOLDER, 2013.Description: XI, 294 pISBN: - 9780340981979
- 664 BAR
| Item type | Current library | Collection | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
Books
|
LRC General Stacks | Non-fiction | 664 BAR (Browse shelf(Opens below)) | Available | B0041376 |
Total holds: 0
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