Welcome to Main Library Government College Women University, Faisalabad

Image from OpenLibrary
Normal view MARC view

Sweeteners Nutritional Aspects, Applications, and Production Technology / Applications

By: Material type: TextTextPublication details: London : CRC Press, 2012.Description: 452 pISBN:
  • 9781439876725
Subject(s): DDC classification:
  • 664.50 VAR
List(s) this item appears in: Food Science and Technology | Home Economics
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Collection Call number Status Barcode
Books Books LRC General Stacks Non-fiction 664.50 VAR (Browse shelf(Opens below)) Available B0043104
Total holds: 0

There are no comments on this title.

to post a comment.
Previous
Back to results
Next
Close
Customized By Misbah Bashir