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Handbook of waste management and co-product recovery in food/

By: Material type: TextTextPublication details: New York: CRC, 2007.Description: XX,662 p. 24 cmISBN:
  • 9780849391323
Subject(s): DDC classification:
  • 664.002 WAL
List(s) this item appears in: Food Science and Technology | Economics
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Holdings
Item type Current library Collection Call number Materials specified Status Barcode
Books Books LRC General Stacks Non-fiction 664.002 WAL (Browse shelf(Opens below)) VOL-1 Available B0042666
Total holds: 0

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