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Transport Properties of Foods /

By: Contributor(s): Material type: TextTextPublication details: New York : Marcel Dekker, 2001.Edition: 1stDescription: Xi, 415 P . : ill; 23 cm. H.BISBN:
  • 9780824706135
Subject(s): DDC classification:
  • 664 SAR
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Holdings
Item type Current library Collection Call number Status Barcode
Books Books LRC Science Section Non-fiction 664 SAR (Browse shelf(Opens below)) Available B0049112
Total holds: 0

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