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Fermented Food Products/

By: Contributor(s): Material type: TextTextPublication details: London: CRC Press, 2020.Description: 411 P.: ill; 26 cm. H.BISBN:
  • 9780367224226
Subject(s): DDC classification:
  • 664.024 SAN
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Holdings
Item type Current library Collection Call number Status Barcode
Books Books LRC Science Section Non-fiction 664.024 SAN (Browse shelf(Opens below)) Available B0047837
Total holds: 0

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