Effect of Ascorbic Acid on Morphoanatomical and Biochemical Attributes of Chickpea

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TextPublication details: Faisalabad: M.Phil ; Botany (2018-GCWUF-07491), 2020.Description: 96 p. : HB; 30cmSubject(s):

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Item type	Current library	Collection	Call number	Status
Thesis	Digital Library Reference	Thises (Reference)	580 HOO (Browse shelf(Opens below))	Available

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Include Index and bibliography p. 81-96

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