.png)
Normal view
MARC view
Development and Evaluation of Jamun Seed Based Crackers
Material type:
TextPublication details: Faisalabad: M.Phil ; Food Science and Technology (2014-GCWUF-2505), 2020.Description: 81 p. : HB; 30cmSubject(s): DDC classification: - 664 AMI
| Item type | Current library | Collection | Call number | Status | |
|---|---|---|---|---|---|
Thesis
|
Digital Library Reference | Thises (Reference) | 664 AMI (Browse shelf(Opens below)) | Available |
Total holds: 0
Include Index and bibliography p. 72-81
There are no comments on this title.
Log in to your account to post a comment.