Normal view
MARC view
Entry Topical Term
001 - CONTROL NUMBER
- control field: 4098
003 - CONTROL NUMBER IDENTIFIER
- control field: GCWUF
005 - DATE AND TIME OF LATEST TRANSACTION
- control field: 20200915221136.0
008 - FIXED-LENGTH DATA ELEMENTS
- fixed length control field: 200915|| aca||aabn | a|a d
040 ## - CATALOGING SOURCE
- Original cataloging agency: GCWUF
- Transcribing agency: GCWUF
150 ## - HEADING--TOPICAL TERM
- Topical term or geographic name as entry element: Baking
670 ## - SOURCE DATA FOUND
- Source citation: Work cat.: (GCWUF)11062: Amendola, Joseph; 4097, Understanding Baking: The Art and Science of Baking/, 2002.