Normal view MARC view

Food Processing Technology: Principles and Practice/ (Record no. 986)

MARC details
000 -LEADER
fixed length control field	00610nam a22002177a 4500
003 - CONTROL NUMBER IDENTIFIER
control field	GCWUF
005 - DATE AND TIME OF LATEST TRANSACTION
control field	20180123102105.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field	170221b xxu\|\|\|\|\| \|\|\|\| 00\| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number	9780081019078
040 ## - CATALOGING SOURCE
Transcribing agency	MAIN
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number	664.02
Item number	FEL
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name	Fellows, P. j.
245 ## - TITLE STATEMENT
Title	Food Processing Technology: Principles and Practice/
Statement of responsibility, etc	Fellows, P. j.
250 ## - EDITION STATEMENT
Edition statement	4th ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc	India:
Name of publisher, distributor, etc	Woodhead Publisher,
Date of publication, distribution, etc	2017.
300 ## - PHYSICAL DESCRIPTION
Extent	xxiii, 1128 p. :
Other physical details	ill;
Dimensions	24 cm.
Type of unit	H.B.
500 ## - GENERAL NOTE
General note	Include Index
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element	Food industry and trade
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Form subdivision	Food processing machinery
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme	Dewey Decimal Classification
Koha item type	Books

Holdings
Withdrawn status	Lost status	Source of classification or shelving scheme	Damaged status	Not for loan	Collection code	Home library	Current library	Shelving location	Date acquired	Cost, normal purchase price	Total Checkouts	Full call number	Barcode	Date last seen	Price effective from	Koha item type
		Dewey Decimal Classification			Non-fiction	LRC	LRC	General Stacks	21/02/2017	12425.78		664.02 FEL	B0043128	21/02/2017	21/02/2017	Books