Normal view MARC view

Packaging for food preservation / (Record no. 2865)

MARC details
000 -LEADER
fixed length control field	02441cam a22003977i 4500
001 - CONTROL NUMBER
control field	17758575
003 - CONTROL NUMBER IDENTIFIER
control field	GCWUF
005 - DATE AND TIME OF LATEST TRANSACTION
control field	20171101061530.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field	130531t20132013nyua b 001 0 eng d
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number	2013941723
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number	1461476836
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number	9781461476832
035 ## - SYSTEM CONTROL NUMBER
System control number	(OCoLC)ocn839388737
040 ## - CATALOGING SOURCE
Original cataloging agency	YDXCP
Language of cataloging	eng
Transcribing agency	MAIN
Description conventions	rda
Modifying agency	BTCTA
042 ## - AUTHENTICATION CODE
Authentication code	lccopycat
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number	TP374
Item number	.D45 2013
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number	664.909
Item number	DEL
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name	Del Nobile, Matteo Alessandro.
245 10 - TITLE STATEMENT
Title	Packaging for food preservation /
Statement of responsibility, etc	Matteo Alessandro Del Nobile, Amalia Conte.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc	New York, NY :
Name of publisher, distributor, etc	Springer,
Date of publication, distribution, etc	©2013.
300 ## - PHYSICAL DESCRIPTION
Extent	viii, 193 pages :
Other physical details	illustrations ;
Dimensions	24 cm.
490 1# - SERIES STATEMENT
Series statement	Food engineering series,
International Standard Serial Number	1571-0297
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc	Includes bibliographical references and index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note	1. Direct models for shelf life prediction -- 2. Influence of mass transport properties of films on the shelf life of packaged food -- 3. Mechanistic models for shelf life prediction -- 4. Different approaches to manufacturing active films -- 5. Bio-based packaging materials for controlled release of active compounds -- 6. New packaging for food beverage applications -- 7. Minimally processed food: packaging for quality preservation -- 8. Innovations in fresh dairy product packaging -- 9. Packaging for the preservation of meat- and fish-based products.
520 3# - SUMMARY, ETC.
Summary, etc	Packaging and Food Preservation addresses three main topics: mass transport properties of packaging for food applications, development of active packaging, and new strategies to prolong food shelf life. More specifically, the book discusses several mathematical models, relevant research on active packaging, and case studies that highlight the best combination of technologies to prolong the shelf-life of principal food commodities.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element	Food
General subdivision	Packaging.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element	Food
General subdivision	Preservation.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name	Conte, Amalia.
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title	Food engineering series.
856 42 - ELECTRONIC LOCATION AND ACCESS
Materials specified	Contributor biographical information
Uniform Resource Identifier	<a href="http://www.loc.gov/catdir/enhancements/fy1410/2013941723-b.html">http://www.loc.gov/catdir/enhancements/fy1410/2013941723-b.html</a>
856 42 - ELECTRONIC LOCATION AND ACCESS
Materials specified	Publisher description
Uniform Resource Identifier	<a href="http://www.loc.gov/catdir/enhancements/fy1410/2013941723-d.html">http://www.loc.gov/catdir/enhancements/fy1410/2013941723-d.html</a>
856 41 - ELECTRONIC LOCATION AND ACCESS
Materials specified	Table of contents only
Uniform Resource Identifier	<a href="http://www.loc.gov/catdir/enhancements/fy1410/2013941723-t.html">http://www.loc.gov/catdir/enhancements/fy1410/2013941723-t.html</a>
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN)
a	7
b	cbc
c	copycat
d	2
e	ncip
f	20
g	y-gencatlg
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme	Dewey Decimal Classification
Koha item type	Books

Holdings
Withdrawn status	Lost status	Source of classification or shelving scheme	Damaged status	Not for loan	Collection code	Home library	Current library	Shelving location	Date acquired	Source of acquisition	Cost, normal purchase price	Total Checkouts	Full call number	Barcode	Date last seen	Price effective from	Koha item type
		Dewey Decimal Classification			Non-fiction	LRC	LRC	General Stacks	01/11/2017	Purchased	11615.00		664.909 DEL	B0043359	01/11/2017	01/11/2017	Books